1. Lisebelisoa tsa tlhaho tse tala, ho halefa ho fokolang, ts'ebetso e bonolo, polokeho le ts'ireletso ea tikoloho;
2. Ho qhibiliha ha metsi le ho teteaneng: e ka qhibiliha ka potlako metsing a batang, ea qhibiliha ka har'a li-solvents tse ling le mokelikeli o tsoakiloeng oa metsi le lihlahisoa tsa tlhaho;
3. Thickening le viscosity e ntseng e eketseha: palo e nyenyane ea ho eketseha ha ho qhibiliha e tla theha tharollo e hlakileng ea viscous e nang le ponahalo e phahameng le ts'ebetso e tsitsitseng.The solubility e fetoha le viscosity.The viscosity e ka tlaase, e kholoanyane ea ho qhibiliha;ka katleho ho ntlafatsa botsitso ba ho phalla ha tsamaiso;
4. Ho hanyetsa letsoai: HPMC ke polymer e seng ea ionic, e batlang e tsitsitse ka tharollo ea metsi a letsoai la tšepe kapa li-electrolyte tsa organic;
5. Mosebetsi oa holim'a metsi: Tharollo ea metsi ea sehlahisoa e na le ts'ebetso ea holim'a metsi, e na le mesebetsi le thepa ea emulsification, colloid e sireletsang le botsitso bo lekanyelitsoeng;tsitsipano holim'a metsi: 2% tharollo ea metsi ke 42 ~ 56dyn / cm;
6. PH botsitso: viscosity ea tharollo ea metsi e tsitsitse ka har'a mefuta ea PH3.0-11.0;
7. Ho boloka metsi: Thepa ea hydrophilic ea HPMC e ka eketsoa ho peista, peista, le ho peista lihlahisoa ho boloka metsi a mangata;
8. Thermal gelation: Ha tharollo e nang le metsi e futhumetse mocheso o itseng, e fetoha opaque ho fihlela e fetoha flocculated, e leng se etsang hore tharollo e lahleheloe ke viscosity ea eona.Empa ka mor'a ho pholile, e tla fetoloa boemong ba pele ba tharollo.Mocheso oo ketsahalo ea gel e hlahang ho oona o itšetlehile ka mofuta oa sehlahisoa, mahloriso a tharollo le tekanyo ea mocheso;
9. Litšobotsi tse ling: thepa e babatsehang ea ho etsa lifilimi, hammoho le mefuta e mengata ea ho hanyetsa ha li-enzyme, li-dispersibility le litšobotsi tsa ho khomarela.
Nako ea poso: Apr-01-2019